2009 Sauvignon Blanc (1-2) $16.90 - This semi-dry white varietal displays tropical fruit aromas of papaya, guava, and passion fruit.  The palate delivers mild acidity with gooseberry and grapefruit, and a savoury olive finish.  Try pairing it with raw oysters, a light white fish in citrus sauce, or the classic pairing of goat cheese.

Bottled: April of 2010
pH: 3.41
TA: 6.8 g/L
RS: 15.3 g/L
Alc: 12.3% by volume
250 cases produced

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